In Germany, consumers can find only very few food products on the shelves that are required to have “with gene technology” labelling.  That was the conclusion reached by monitoring authorities throughout the German states. In food products containing soy, ...[more]

Food products labelled as 'bio' contain only very minor traces, if at all, of genetically modified plants. Portions of GMO were found that were below the detection limit of 0.1 per cent in fifteen per cent of analysed products that contain soya. This was the result of bio-monitoring ...[more]

The Bavarian state government has expressed the desire to promote in Brussels the prospect of enabling individual regions to decide upon the cultivation of genetically modified plants. In the state cabinet, the Bavarian Minister to ...[more]